Istanbul Food Tour - History and Culture of Turkish Culinary

Dive into the rich flavors of Turkish cuisine on this immersive half-day food tour through Istanbul’s vibrant Beyoğlu (Pera) neighborhood. Guided by a local expert, your culinary adventure leads you through bustling markets, tucked-away eateries, street vendors, and traditional meyhanes, giving you a delicious introduction to the city’s diverse food culture. From savory kebabs and stuffed mussels to delicate mezes and flaky baklava, each tasting stop reveals another layer of Turkey’s gastronomic heritage, shaped over centuries by Ottoman, Mediterranean, and Middle Eastern influences.

With the group kept small for a more personal experience, you’ll have plenty of opportunities to ask questions and interact with your guide. Sip on raki — Turkey’s anise-infused national drink — if you wish, and savor both the food and stories behind it as you wander through lively backstreets steeped in history. Whether you’re a foodie, culture lover, or simply curious traveler, this flavorful tour is the perfect way to get to know Istanbul from a truly local perspective.