




Disgusting Food Museum Palma
Duration
1 hour(s) 30 minute(s)
Languages
English
Skip the line
Included
What is disgust? How does disgust help protect us from dangers? The exhibit explores the notion of disgust as it relates to food and will take you on an emotional roller coaster with real food items, videos, and photos. See taxidermied guinea pigs, wonder at the Sardinian maggot cheese, Casu Marzu, and taste the fermented shark Hákarl from Iceland.
The Disgusting Food Museum has been extensively covered by international media and consistently receives great reviews.
Tickets are valid all day, but if you arrive at a different time, you might have to wait if we are fully booked. Recommended visit 1-1.5 hours.
Child tickets available when booked with adult tickets only.
Check in at the ticket desk upon arrival
Disgusting Food Museum exhibit with 82 of the most disgusting foods in the world.
Tasting bar with 15-25 different items every day.
Admission to the main exhibit featuring around 80–100 unusual/disgusting foods from around the world
Tasting and scent stations that allow visitors to actually smell and sample a surprising handful of the bizarre foods
Engaging informative panels with cultural and historical context for each item
Tasting bar experience—interactive, guided by staff, with around 10–15 items that rotate regularly
Parking fees
Not all 80–100 items are available for tasting—only a selected 10–15 items at the tasting bar.
Food sensitivities or allergies may limit what you can try—check ingredient lists and staff guidance.
Transportation and personal expenses not included.
Souvenirs, merch, and special tasting events are optional add-ons.
An open mind – this experience is all about challenging your senses and perceptions of food.
A sense of humor – some exhibits and smells can be intense or surprising!
Camera/phone – photography is encouraged to capture your reactions and the unique displays.
Water bottle – especially if you plan to sample foods at the tasting bar.
Allergy awareness – check food labels carefully if you have sensitivities.
Not all 80–100 items are available for tasting—only a selected 10–15 items at the tasting bar.
Food sensitivities or allergies may limit what you can try—check ingredient lists and staff guidance.
Transportation and personal expenses not included.
The exhibit is sensory-heavy—strong smells, bold flavors, and some intense visual displays.
Suitable for adventurous families, though very young children may find it overwhelming.
Visits typically last 60–90 minutes, depending on tasting interest
Accessible layouts with climate-controlled halls and multilingual info panels.
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