Private Mexican Trompitos Cooking Class in Cozumel

Immerse yourself in the vibrant flavors of Mexico with our hands-on afternoon cooking class, where you’ll learn to prepare authentic tacos, beans, salsas, and traditional Mexican drinks. This experience is centered around one of the country’s most iconic street foods—tacos Al Pastor. We’ll guide you through the process of selecting ingredients and crafting the perfect marinade to make “Trompitos,” the way locals do with meat cooked on a vertical spit. This isn’t just a cooking class—it’s a cultural journey that begins at the heart of Cozumel’s culinary tradition.

What makes this experience truly special is its setting in our personal family kitchen. You’ll be welcomed into our local home where the preparation happens, offering a warm, authentic environment to deepen your connection with Mexican culture. As the final step, you’ll join us around the dinner table to enjoy everything you’ve prepared. It’s more than just a meal—it’s a flavorful memory created with new friends and real Mexican hospitality. ¡Provecho!