Brussels Beer and Chocolate Walking Tour

Belgium is world-renowned for its exquisite chocolates, and there’s no better way to experience this sweet legacy than by learning how to make your own Belgian truffles, pralines, and pastries.

This 3-hour Belgian chocolate-making class is an immersive, hands-on experience perfect for chocolate lovers, foodies, and anyone looking to try something new. Under the guidance of a professional chocolatier, you’ll discover the techniques behind crafting traditional Belgian chocolates, including:

Making rich, velvety pralines with soft fillings.
Creating decadent chocolate truffles, coated in cocoa or nuts.
Mastering pastry techniques, including the famous choux filled with whipped cream and chocolate.
Before diving into the workshop, your tour will begin with a visit to Galler Chocolates, a brand known for its dark chocolate creations and bold flavors like orange, pepper, and Earl Grey. You’ll also get the chance to taste Belgian macarons, a lesser-known specialty in Belgium.

Once inside the chocolate workshop, you’ll be provided with all the ingredients and tools you need to create your very own chocolates. Your expert instructor will guide you through each step, from tempering the chocolate to shaping and decorating your truffles and pralines. Everything you make will be beautifully packaged for you to take home.

After the class, enjoy a delightful break with a selection of Belgian pastries, paired with coffee, hot chocolate, or soft drinks. To end the experience, you’ll visit the legendary Mary Chocolates to taste their famous Champagne Rosé Truffle, made with the exclusive ruby chocolate.

The tour concludes back at Grand Place, where your guide will share fascinating insights into the history of Brussels' chocolate-making traditions and its famous landmarks.